Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon - Graham Campbell. Seaside flavours of cod and samphire are mingled with terrestrial potatoes and pancetta for a superb main course that would be a real showstopper, whether for a dinner party or an intimate meal, this baked fish recipe will impress.

Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon

Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon - Graham Campbell. Seaside flavours of cod and samphire are mingled with terrestrial potatoes and pancetta for a superb main course that would be a real showstopper, whether for a dinner party or an intimate meal, this baked fish recipe will impress.

In this delicious Graham Campbell recipe, sea trout is served with a creamy scallop velouté, scallop tortellini and vibrant Tenderstem® broccoli

Sea trout with scallop tortellini, Tenderstem® broccoli and scallop velouté

In this delicious Graham Campbell recipe, sea trout is served with a creamy scallop velouté, scallop tortellini and vibrant Tenderstem® broccoli

There is strawberries and champagne, and then there is Graham Campbell's strawberries and champagne recipe - a sumptuous celebration of the ingredients' versatility, a great summer people pleaser.

Strawberries and champagne

There is strawberries and champagne, and then there is Graham Campbell's strawberries and champagne recipe - a sumptuous celebration of the ingredients' versatility, a great summer people pleaser.

Roasted red pepper polenta with red pepper purée, green beans and soy foam - Graham Campbell - See more at: http://www.greatbritishchefs.com/recipes/roasted-polenta-recipe#sthash.AYhlarrQ.dpuf

Roasted red pepper polenta with red pepper purée, green beans and soy foam

Roasted red pepper polenta with red pepper purée, green beans and soy foam - Graham Campbell - See more at: http://www.greatbritishchefs.com/recipes/roasted-polenta-recipe#sthash.AYhlarrQ.dpuf

This spectacular turkey tagine recipe from Graham Campbell makes a great mid-week dinner when coupled with quick couscous

Turkey tagine

This spectacular turkey tagine recipe from Graham Campbell makes a great mid-week dinner when coupled with quick couscous

While most kids won't be able to stomach the thought of conventional haggis, this vegetarian haggis recipe from Scottish chef Graham Campbell is easily palatable and fun to put together.

Vegetarian haggis

While most kids won't be able to stomach the thought of conventional haggis, this vegetarian haggis recipe from Scottish chef Graham Campbell is easily palatable and fun to put together.

This vegetable haggis from Graham Campbell has all the herbs, spices and binding oats of a conventional haggis, but as it's meat-free, it's particularly suitable for vegetarians and those put off by the thought of eating offal.

Vegetarian haggis

This vegetable haggis from Graham Campbell has all the herbs, spices and binding oats of a conventional haggis, but as it's meat-free, it's particularly suitable for vegetarians and those put off by the thought of eating offal.

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