This German classic, Gulaschsuppe (Goulash Soup) is stuffed with tender beef, caramelized onions and tons of flavor. Made easier with the slow-cooker, this hearty stew is perfect for staying warm in these frigid temperatures. Enjoy it on its own or over egg noodles or spaetzle!

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A healthy, hearty soup based on the traditional Hungarian stew, with low-fat lean beef, sweet potato and smoked paprika.

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This goulash soup is one of my most traditional of all German soups. It's one I often make when I have company coming over and need something that's easy to prepare ahead. Check it out:

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Traditional German Goulash Soup - check this out: ❤️it! it! Share it! Make it! Enjoy it!

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Anywhere in the world if you say the word goulash, people think of another word: Hungarian. Goulash soup is the most famous Hungarian dish. Click for the recipe and learn how to make it.

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Hungarian Goulash Soup Made at Home for special occasions or any meal when you are looking for a little comfort!

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