Gordmans in Wichita, KS

Gordmans in Wichita, KS

Smoking Chicken is magic! Here are the secrets to melt-in-your-mouth, smoke flavored, roasted chicken that's far easier than grilling.

Smoking Chicken is magic! Here are the secrets to melt-in-your-mouth, smoke flavored, roasted chicken that's far easier than grilling.

Does it smoke? Learn about the different types of woods you can use to turn your gas grill into a smoker.

Smoke Woods for Grilling

Does it smoke? Learn about the different types of woods you can use to turn your gas grill into a smoker.

Chicken Tortilla Stack - These cheesy stacks of tortilla comes together so easily, making it perfect for a busy weeknight meal!

Chicken Tortilla Stack

Chicken Tortilla Stack - These cheesy stacks of tortilla comes together so easily, making it perfect for a busy weeknight meal!

Perfect Barbecue Brisket Every Time.

A Step-by-Step Guide to the Best Smoked Brisket

Marinated flank steak is grilled to perfection for the best Authentic Carne Asada. This tender, grilled meat is full of authentic Mexican flavor.

Authentic Carne Asada

Marinated flank steak is grilled to perfection for the best Authentic Carne Asada. This tender, grilled meat is full of authentic Mexican flavor.

You haven't experienced these foods for real until you've cooked them on a pellet grill. Chicken, bacon, pie...see what you're missing out on. Try one of these recipes this weekend on the back patio. http://www.campchef.com/blog/what-can-you-cook-on-a-pellet-grill/

You haven't experienced these foods for real until you've cooked them on a pellet grill. Chicken, bacon, pie...see what you're missing out on. Try one of these recipes this weekend on the back patio. http://www.campchef.com/blog/what-can-you-cook-on-a-pellet-grill/

Wood chips toss in smoky personality under your grill fire.  For proteins, pick out the right wood for some heavy flavor layering.  Just like when pairing sauces with meats, different types of wood will infuse distinctive flavor hints into the grill

Wood chips toss in smoky personality under your grill fire. For proteins, pick out the right wood for some heavy flavor layering. Just like when pairing sauces with meats, different types of wood will infuse distinctive flavor hints into the grill

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