Homemade gnocchi! Just 3 ingredients -- sweet potatoes, an egg, and gluten-free flour (use quinoa flour for Phase Great with a simple pasta sauce or ratatouille. Could try with egg substitute and pumpkin for a vegan option and something different:)
This Mushroom Marsala Gnocchi has all the flavors of chicken marsala....without the meat! Perfect for Meatless Monday or anytime you're looking for a delicious vegetarian option. And best of all, it comes together in just 10 minutes!
This Toasted Gnocchi with Mushrooms, Basil and Parmesan recipe only takes about 30 minutes to prepare, it's nice and hearty, and full of absolutely delicious flavors! | http://gimmesomeoven.com (Gluten-Free / Vegetarian)