This Gluten Free Carrot Cake is the same classic cake you remember, just without gluten and dairy. It’s full of carrot, coconut, walnuts, and pineapple which means it’s packed with flavor. Serve it for Easter and your guests won’t be disappointed.
Moist, lightly sweetened with honey and even a little fluffy, these grain-free and gluten-free healthier carrot cake cupcakes (or muffins!) are the perfect Easter treat. With a dairy-free option -minus cream cheese?
Carrot Cake with Cream Cheese Frosting (Gluten Free, Vegan)
Carrot Cake with Cream Cheese Frosting (Gluten Free, Vegan). - The Pretty Bee An easy recipe for vegan and gluten free carrot cake. This lightly spiced cake is topped with a sweet dairy free cream cheese frosting.
Gluten-Free Carrot Cake with Cream Cheese Frosting