Bofrot/Boflot/Bofloat = Ball Float. / •2 cups of flour •2 teaspoons of yeast •1/4 cup butter •1/3 cup of sugar •1/2 teaspoon of salt •1/4 teaspoon of nutmeg •1/3 cup of lukewarm water •2 tablespoons of milk •Oil for frying
Tatale (Ghana Spicy Plantain Fritters) from Food.com: From "Aromas from Ghana Cookbook" by Cynthia Agbozo. These fritters are spiked with ginger, red onion and Scotch Bonnet Chilies. They can be served with peanuts as a snack or along side an african stew.
Jollof Rice & Chicken _ The rice is incredibly flavorful; the juicy of the chicken enhances the rice dish, making it really quite tasty! An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia & Sierra Leone) - Immaculate Bites