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from BBC Good Food

S'mores dip

A sized-up, super chocolatey twist on the classic American campfire treat. This s'mores dip will be gone before you can say 'mini marshmallow'

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Relais & Chateaux - There is an unmistakable touch of modernism at this delightful restaurant. Restaurant Enoteca Pinchiorri - ITALY #relaischateaux #maincourse #puzzle

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from Great British Chefs

Sea trout with ruby chard and clams

Alan Murchison's sea trout recipe results in a refreshing dish which sources the best of British coastal produce.

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from The Happy Foodie

Madhur's Chicken Tikka Masala

Probably created in Britain, chicken tikka masala – or CTM as it is often called – is easily the most popular Indian curry in the UK today. Marks&Spencer claim | See more about Chicken Tikka Masala, Chicken Tikka and Curries.

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from The Happy Foodie

Roasted Cauliflower with Punjabi Seasonings

Madhur Jaffrey's roasted cauliflower with Punjabi seasonings from Curry Easy Vegetarian is a delicious, healthy snack or side dish. All you have to do is marinate florets of cauliflower with all the seasonings and then just roast them in a hot oven. Serve with a dish of chickpeas, or any other dal, a flatbread or rice, and a yoghurt relish. Yum!

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