The Nibble: Gastrique Recipe
A tart-sweet French sauce recipe made with vinegar and honey, a simple way to liven up roast meats, chicken or a cheese plate!
Fried Brussels Sprouts with Apple Gastrique *add shaved fennel & apple.
Gastrique reduction sauce
How to Make a Gastrique
Scallops with Blood Orange Gastrique Recipe | Bon Appetit
[Pro/Chef] Smoked elk whipped cauliflower truffle infused maple gastrique
Chilled Stone Crab Claws with a Hearts of Palm Salad and Honey Tangerine Gastrique
Homemade Cherry Gastrique...pour over desserts, drizzle over brie cheese, as a dip for crusty french bread, to iced teas...