The Garibaldi biscuit consists of currants squashed between two thin, oblong biscuits - a currant sandwich. In this recipe, it has elements in common with the Eccles cake.  Popular with British consumers as a snack for nearly 150 years, the Garibaldi biscuit is conventionally consumed with tea or coffee, into which it may be dunked in informal social settings. The biscuits also exist under different names in other countries including New Zealand.

The Garibaldi biscuit consists of currants squashed between two thin, oblong biscuits - a currant sandwich. In this recipe, it has elements in common with the Eccles cake. Popular with British consumers as a snack for nearly 150 years, the Garibaldi biscuit is conventionally consumed with tea or coffee, into which it may be dunked in informal social settings. The biscuits also exist under different names in other countries including New Zealand.

Garibaldi Biscuits

Garibaldi biscuits

Garibaldi biscuits, flour recipe, brought to you by Australian Women's Weekly

Garibaldi Biscuits   who knew you could make these yourself!!!!

Garibaldi Biscuits

Golden Raisin Biscuit Cookies(Garibaldi Biscuits)- Bet you can't eat just one! Crisp,thin dough filled with a naturally sweet raisins! Just like the cookies made by Sunshine years ago!| The Monday Box

Golden Raisin Biscuit Cookies

Golden Raisin Biscuit Cookies(Garibaldi Biscuits)- Bet you can't eat just one! Crisp,thin dough filled with a naturally sweet raisins! Just like the cookies made by Sunshine years ago!| The Monday Box

garibaldi biscuits | everybody likes sandwiches

garibaldi biscuits | everybody likes sandwiches

Garibaldi Biscuits (with rum, because why not?). A.K.A squashed fly biscuits

Garibaldi Biscuits (with rum, because why not?)

Garibaldi Biscuits (with rum, because why not?). A.K.A squashed fly biscuits

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