Teriyaki Salmon and Broccoli Bowls - There's no need for takeout anymore - you can easily make homemade teriyaki bowls with rice and veggies in minutes! - Made this on 6/17/2015 - I substituted spiralized zoodles for the rice, because otherwise this dish is 500 calories. I thought it was rather good. My first time making salmon on my own and baking it was quite easy. The homemade teriyaki sauce was tasty.
I’m not afraid to admit that I made this Delicious Baked Garlic Parmesan Salmon 4 days in a row for lunch. What I love about this recipe is that it’s very easy to make (even from frozen salmon) and is an explosion of flavor. It’s also packed full of healt