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These two recipes are a good way of using up gluts in the garden. They are both tried and tested over many years in my family and still as popular as they have always been. I have shared these recipes with many friends so now I will share them with...

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Moroccan Lamb with apricots, almonds & mint Really like the sound of this one - will cook it in my slow cooker so the lamb tenderises properly

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Kids will love to help assemble this easiest-ever pasta bake with streaky bacon, beef mince, a crème fraîche sauce and gooey mozzarella

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This focaccia recipe is easy to make and easy to adapt - try adding different herbs or chopped chilli

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the sad thing was my "best friend" was the one who ruined it. Its amazing how many people lie, and cheat and try to get ahead and be best. Well KARMA!!!

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A filling, flavoursome and freezeable pasta bake from Woman's Weekly with minced beef, lots of cheese and a dash of Worcestershire sauce. Cook along with Sue McMahon's video recipe.

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