Jamaica's most beloved meal isn't a jerk lunch or dinner—it's breakfast. These hearty breakfast dishes, born of the island's unique history, are one of the world's most satisfying ways to begin the day.
Baked Dumpling Rolls are a fusion of dumplings and spring rolls, together they make a crispy, meaty, bite sized morsel. They are naturally gluten-free and since they are baked they are healthier than normal deep fried rolls. They make a great starter, snack or light lunch or dinner. Click through to get the recipe. isleofflora.com
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