Spanish Meatballs (Albondigas) in Tomato Sauce is a very popular dish, usually served as a tapas in bars up and down Spain. It is usually served with fresh bread on the side to dip into the tomato sauce. When I make this I sometimes add some chilli powder to give it a bit of a kick, but this is the standard Spanish Meatballs recipe, without the chilli.
The Original Mike's Late Night Nachos - This is the easiest recipe for homemade nachos to make, yet also the most satisfying, made with corn tortilla chips, salsa con queso, shredded cheddar, chorizo, jalapeno slices, fresh avocado and tomato. Perfect for parties, tailgating and late night gatherings. My friends can't get enough of these late night nachos.
Best Ever Chunky Guacamole 1 large ripe tomato 3 avocados , very ripe but not bruised juice 1 large lime handful coriander , leaves and stalks chopped, plus a few leaves, roughly chopped, to serve 1 small red onion , finely chopped 1 chilli , red or green, deseeded and finely chopped tortilla chips , to serve