Coq Au Vin, the Ultimate One Pot Dinner - Warm and comforting chicken braised in red wine-the best of French country cooking!

Classic Coq Au Vin (French) ---- Warm and comforting chicken braised in red wine. The best of French country cooking & the ultimate one-pot meal!

This classic Coq Au Vin recipe is surprisingly easy to make, and slow simmered in the most delicious French red wine sauce. | http://gimmesomeoven.com

Coq Au Vin

This classic Coq Au Vin recipe is surprisingly easy to make, and slow simmered in the most delicious French red wine sauce.

Croque Monsieur is the French version of a toasted ham and cheese sandwich. And, like many things, the French do it better! | Tastes Better From Scratch

Croque Monsieur is the French version of a toasted ham and cheese sandwich. As someone who loves grilled cheese, ham sandwiches, AND ham and cheese hot pockets, there is simply no way this can go wrong!

Melt-in your mouth chicken braised in caramelized dijon mustard and chablis, Poulet à la Moutarde is a rustic French braise that comes together in about an hour.

Poulet à la Moutarde

Melt-in your mouth chicken braised in caramelized dijon mustard and chablis, Poulet à la Moutarde is a rustic French braise that comes together in about an hour. Used Chardonnay cuz that's what,s in da house Very good over brown rice too.

Fresh baked bread | Homemade bread | French bread | Easy baking recipe

Homemade French Bread

Slow Cooker: How to Make Beef Bourguignon - Vikalinka

How to Make Beef Bourguignon - Vikalinka

Classic French Beef Bourguignon is a slow cooked beef stew, which produces tender, melt in your mouth morsels, a recipe everyone needs to learn how to cook.(Slow Cooker Recipes To Try)

Pommes Dauphinoise  A classic French dish filled with a creamy sauce...thinly sliced potatoes and loads of cheese.  This is a winner for any dinner party!

Pommes Dauphinoise

Pommes Dauphinoise (scalloped potatoes) - A classic French dish filled with a creamy sauce.thinly sliced potatoes and loads of cheese. This is a winner for any dinner party!

A quicker and leaner version of the French classic! Chicken breasts cooked in white wine and herbs de Provence.

Brandy and Wine. Cool Wine Tips You Need To Try. People from all backgrounds like wine. Wine has been enjoyed for thousands of years.

Keeping this list handy for Date Night inspiration!

10 Classic French Recipes for Date Night

10 Classic French Recipes for Date Night: Keeping this list handy for Date Night inspiration!

French Onion Soup                                                                                                                                                                                 More

13 Classic French Dishes You Need to Master at Home

13 Classic French Dishes You Need to Master at Home via This is the prettiest LOOKING French onion soup I've ever seen!

Chicken au Champagne~ A french inspired recipe that is sure to impress your friends and family(but  more importantly....a wallet friendly recipe)!

Chicken au Champagne

French: Chicken au Champagne~ A french inspired recipe that is sure to impress your friends and family(but more importantly.a wallet friendly recipe)!

Boneless pork chops are pan-fried then simmered in a rich sauce of shallots, granny smith apples, hard cider, and heavy cream. This French Pork recipe is date night perfection!

French Pork with Apple Cream Sauce

French Pork With Apple Cream Sauce // Boneless pork chops are pan-fried then simmered in a rich sauce of shallots, granny smith apples, hard cider, and heavy cream //

Pinner says....Your Tuesday NEEDS this hearty comfort dish. Just trust me, it does. I was feeling a little Julia Child-inspired, so I decided to make her famous beef bourguignon. But, I didn't stop there, I also made her garlic mashed potatoes (which just may be the best I've had). Sooo, just FYI, this is not a meal that you can just "whip up." It will take hours, but it will be worth every second.

Julia's Beef Bourguignon and Garlic Mashed Potatoes

Your Tuesday NEEDS this hearty comfort dish. Just trust me, it does. I was feeling a little Julia Child-inspired, so I decided to make her famous beef bourguignon.

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