A quicker and leaner version of the French classic! Chicken breasts cooked in white wine and herbs de Provence.

Brandy and Wine. Cool Wine Tips You Need To Try. People from all backgrounds like wine. Wine has been enjoyed for thousands of years.

The Apple Lady's Apple Cake (Gateau aux Pommes de la Reine des Pommes) | This French classic is neither a cake, nor a custard, nor a clafoutis. But with a bit of culinary magic, it could be all three.   Food Network. Com

The Apple Lady's Apple Cake (Gateau aux Pommes de la Reine des Pommes)

French Apple Cake - Cooks Illustrated For our own version of this classic French dessert, we wanted the best of both worlds: a dessert with a custardy, apple-rich base beneath a light, cakelike topping.

This fish is pan seared and served with a butter, lemon and parsley sauce. It’s a very quick and tasty French classic.

Fish Cooked in Butter Sauce - Cooking Video Episode #10

Was yummy served over arugula! I used flounder cut up in small pieces. -MP This fish is pan-seared and served with a butter, lemon, and parsley sauce. It’s a very quick and tasty French classic.

Boeuf Bourguignon | www.oliviascuisine.com | A french classic, this Boeuf Bourguignon - or Beef Burgundy - is one of my favorite beef stews. Made with red wine, mushrooms and pearl onions.

Boeuf Bourguignon

A french classic this Boeuf Bourguignon or Beef Burgundy - is one of the favorite beef stews. Made with red wine, mushrooms and pearl onions.

This Poulet Vallée D'Auge - a French classic - is proof that autumn's favorite fruit is good for more than pies and works great in savory dishes too. #SweeTangoSociety AD

Poulet Vallée D'Auge (Creamy Chicken with Apples)

Luscious Easy Chocolate Truffles. This French classic DIVINE and pure luscious melt in your mouth chocolate truffles are a dream come true! TWO ingredients only, 10 mins to make and you're in for a treat! Perfect for the Holidays! http://www.twopurplefigs.com

Luscious Easy Chocolate Truffles

This melt in your mouth Luscious Easy Chocolate Truffles Recipe is a French dream- easy, quick with 2 ingredients. A divine chocolate treat you have to try!

A modern take on a French classic, this decadent Opera cake is rich, chocolatey, and packed with espresso flavour. | http://livforcake.com

French Opera Cake

A modern take on a French classic, this decadent Opera cake is rich, chocolatey, and packed with espresso flavour.

Coquille St-Jacques is a French classic. Delicate scallops, shrimps and mushrooms in a rich luscious gruyere and wine sauce, topped with breadcrumbs and broiled until golden and bubbling, délicieux!

Coquille St Jacques

Brandy and Wine. Wine Selection Made Simple With This Advice. So many different occasions demand a proper selection of wine to make the evening perfect. Learning proper wine techniques can help make your next social o

Pumpkin Pie Creme Brûlée - This pumpkin pie creme brulee is a French classic dessert transformed to sweeten your Thanksgiving table with its pumpkin flavor and crunchy top. Peas and Peonies

My fav base recipe since made the pumpkin for thanksgiving. This time I adjusted recipe and made key lime creme brulee on for guests.

Chicken Cordon Bleu - this delicious favorite French classic can be yours with these step-by-step photos. <3

Chicken Cordon Bleu - this delicious favorite French classic can be yours with these step-by-step photos. by blanche

LOVE country french houses!  Jack Arnold is a great architect for these homes.

I love Jack Arnold House plans. Had customized one of his cottage homes to build but found something else that was too close to the dream home to walk away from.

A citrusy twist on a French classic. These scrumptious Lemon Meringue Eclairs are the perfect addition to a Mother’s Day feast. | Tesco

Lemon meringue éclairs

A citrusy twist on a French classic. These scrumptious Lemon Meringue Eclairs are the perfect addition to a Mother’s Day feas

A French classic for spring:  Soupe au Pistou.  Fresh, light, and full of flavor. #soup #pesto

Provencal Vegetable soup (Soupe au Pistou) Fresh, light, and full of flavor.

Coquille St-Jacques is a French classic. Delicate scallops, shrimps and mushrooms in a rich luscious gruyere and wine sauce, topped with breadcrumbs and broiled

Coquille St Jacques

Serve on scallop shells as appetizer. Coquille St-Jacques is a French classic. Delicate scallops, shrimps and mushrooms in a rich luscious gruyere and wine sauce, topped with breadcrumbs and broiled

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