Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies http://sulia.com/my_thoughts/78dcfeb0-56a1-4e4a-8358-be44b2497990/?source=pin&action=share&ux=mono&btn=big&form_factor=desktop&sharer_id=0&is_sharer_author=false
Fresh herbs make nearly everything taste better. Not only do they add incredible flavor, but fresh herbs offer a myriad of health benefits, too. Fresh oregano, for example, has antioxidants and is anti-inflammatory. Fresh herbs don’t last long, though, which makes them less than convenient. Have you ever frozen your fresh herbs? It’s so easy …
How to Freeze Basil, Oregano, Parsley, Cilantro, Thyme & Sage - I like this method because I can add more and more to the zip lock bag as I gather it, and then later on, after I've harvested all I'm going to get, I can then chop it up fine. You also don't add any other ingredients, so it can be used in any recipe.
Mint ice cubes. TIP – Perfect in ice-tea or Pimms! 1) Chop up fresh mint & fill your ice cube tray half full. 2) Fill your ice cube tray with water and place in the freezer. ***** Want to win a Samsung Food ShowCase Fridge Freezer? Check out our #CubeIt competition and #PinToWin! go.currys.co.uk/iwJE0n *****