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Four Layer Delight

My aunt has made this for holidays for as long as I can remember. My cousins and I will butt heads for the last piece. Good thing she usually makes two!

4 Layer Delight

Four Layer Delight. Every time I make this, it totally disappears. Best. Dessert. Ever.

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Chocolate Delight

South Your Mouth: Chocolate Delight--I know this as "Four Layer Delight"-been making it for over 20 years

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Four Layer Delight

Arkansas: Four-Layer Delight

Four Layer Delight

Ultimate crème brûlée

it four 175ml ramekins in a deep roasting tin at least 7.5cm deep (or a large deep cake tin), one that will enable a baking tray to sit well above the ramekins when laid across the top of the tin. Pour the two cartons of cream into a medium pan with the milk. Lay the vanilla pod on a board and slice lengthways through the middle wi

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