Broccoli Tots Ingredients:      1 1/2 cups lightly packed finely chopped raw broccoli (it's best to run broccoli through a food processor; 1 head will yield about 1 1/2 cups)     1/2 cup Italian seasoned panko bread crumbs (if you use non-seasoned panko bread crumbs, make sure to add Italian seasoning to your mix)     1/2 cup shredded cheddar cheese     1 large egg

Broccoli Tots

Broccoli Tots Ingredients: 1 1/2 cups lightly packed finely chopped raw broccoli (it's best to run broccoli through a food processor; 1 head will yield about 1 1/2 cups) 1/2 cup Italian seasoned panko bread crumbs (if you use non-seasoned panko bread crumbs, make sure to add Italian seasoning to your mix) 1/2 cup shredded cheddar cheese 1 large egg

Pecan Pie Energy Bites - 5 ingredients, 15 minutes & incredible flavour! Vegan, gluten-free and almost-raw | glutenfreeveganpantry.com

Pecan Pie Energy Bites - Vegan + Gluten-free

Pecan Pie Energy Bites - 5 ingredients, 15 minutes & incredible flavour! Vegan, gluten-free and almost-raw | glutenfreeveganpantry.com

Things u can make in a food processor. She's funny I like this blog...mostly cuz I feel the same way about my blendtec

12 Magical Ways To Use A Food Processor

Things u can make in a food processor. She's funny I like this blog...mostly cuz I feel the same way about my blendtec

Kitchen Tip Tuesday: A Guide To Food Processors - Simple Food 365

Kitchen Tip Tuesday: A Guide To Food Processors

Turn the food processor on, then drop the Brussels sprouts in. You'll have to work in batches, emptying the shredded sprouts into a large bowl when the food processor gets full.

A New Way To Make Brussels Sprouts That Everyone Will Love At Friendsgiving

Turn the food processor on, then drop the Brussels sprouts in. You'll have to work in batches, emptying the shredded sprouts into a large bowl when the food processor gets full.

5 Minute Vegan Kale Pesto - made with almonds, olive oil, kale, garlic, salt, and lemon juice. So easy and extremely versatile for use on pizza, salads, and pasta! Less than 150 calories per serving. | pinchofyum.com

5 Minute Vegan Kale Pesto

5 Minute Vegan Kale Pesto - made with almonds, olive oil, kale, garlic, salt, and lemon juice. So easy and extremely versatile for use on pizza, salads, and pasta! Less than 150 calories per serving. | pinchofyum.com

The Food Processor: 13 Ways to Use It & 20 Recipes to Prove It Becky Garus, this one is for you :)

Food Processor Recipes and Tips for Using This Versatile Appliance

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