Filipino Fish Steak Recipe Ingredients belly of 2 milkfish, sliced 1 medium yellow onion, sliced Juice of 1 lemon 3 cloves garlic, crushed Salt and pepper to taste 1 teaspoon chopped flat leaf parsley ¼ cup soy sauce ¼ cup water ½ cup cooking oil
Orange and Dill Pan-Seared Tuna
Looking for a classic seafood dinner? Then check out this fish steak recipe that is ready in 30 minutes.
This homemade Chimichurri Sauce recipe is super easy to make in the food processor or blender and it's full of easy fresh and delicious ingredients and it's perfect for topping seafood steak veggies or whatever sounds good.
Asian Sesame Grilled Tuna Steak (This was so delicious we couldn't believe it was tuna! Such a simple recipe and even people who don't like fish would probably love this! We substituted the sesame seeds for flax seeds.) sub soy sauce for coconut aminos.