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from olive

Posh fish finger sandwiches recipe

Posh fish finger sandwiches - Nothing beats a fish finger sandwich. We've added homemade tartare sauce, brioche buns and peppery rocket to posh this version up

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Fish fingers were most definitely a staple when I was growing up, but the homemade version will always taste so much better than shop-bought – and you know exactly what’s going in them. You can make these with chicken or firm tofu in the same way, depending on your preference, and enjoy them with the whole family.

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from Hire Space

13 Most Irresistible Canapés Of All Time

These 13 scrumptious canapés are guaranteed to make mouths water and have guests coming back to your events in droves...

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from Woman and Home

Homemade Fish Finger Sandwich with Tartare Sauce

125g (4½oz) Parmesan, grated 85g (3½oz) breadcrumbs 60g (2½oz) plain flour, well seasoned 2 large free-range eggs, lightly beaten 600g (1lb 5oz) sustainably caught cod fillet, cut into finger-sized pieces 2-3 ciabatta rolls, halved and toasted homemade tartare sauce (see recipe below) lettuce, gherkins and lemon, to serve Read more at http://www.womanandhome.com/recipes/529217/homemade-fish-finger-sandwich-with-tartare-sauce#Xmg2M13P2KqlPjFE.99

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