Nan s Batter for Fish from Food.com. Pinner says: "like the take-out batter used here in Newfoundland for fish. Very tasty with the perfect amount of each ingredient without it being too oily or salty. I just fried this in a pan with some oil. I guess you can deep fry them also. This made enough to coat about 1 1/2 -2 lbs of cod."
CopyCat Captain D's Crunchy Battered Fish, Crispy battered flaky white fish that is moist inside, make this guilty pleasure in your own kitchen!
The smell of Birds Eye cod fillets - now with our best ever batter - are sure to rekindle old childhood memories. Add hand-cut chips and homemade mushy peas - made with Birds Eye's deliciously sweet garden peas - and you're all set for the perfect #FishFriday.
Rum Battered Fish with Sweet Potato Fries & Coconut Curry Sauce