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from Sweet Paul

Tuscan Braised Fennel

My friend Bill Hovard's Tuscan Braised Fennel recipe: Bill says: "I learned this recipe from my dear friend Isabella in the Tuscan hills outside Siena Italy. A classic Italian side dish."

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from delicious. magazine

Cider-baked pork with apple and fennel

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from delicious. magazine

Warm salad of griddled courgettes, fennel, goat’s cheese and bacon

Warm salad of griddled courgettes, fennel, goat’s cheese and bacon recipe. The courgettes and fennel make this salad fresh and light while bacon and goat's cheese mean this is hearty enough for a main meal.

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This quick and easy bread recipe makes a wonderfully fragrant moroccan bread with a delicate sweetness. The texture is somewhere between focaccia and naan bread, and I am guessing that's due to a use of milk instead of water. Perfect with Moroccan tagines, humous or by themselves. Carby comfort food in it's finest form! Enjoy warm, either straight from the oven or reheated to maximise enjoyment.

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from Woman and Home

Mackerel Superfood Salad

Jude Blereau's Raspberry and White Chocolate Buttermilk Cake - Healthy cake recipes feature unusual ingredient combinations like mashed potato, spelt flour, polenta and sweet potatoes which make these delicious recipes healthier than your usual choices

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from Bon Appetit

Roasted Carrots and Red Onions with Fennel and Mint

Roasted carrots with fennel and mint recipe: For those of you who appreciate an aggressively-roasted veggie.

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from British Vogue

Roast Chicken With Onions, Fennel & Lemon

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Bourride –a fish stew with a garlicky sauce, similar to bouillabaisse, usually thickened with egg yolks and strong garlic flavor. Visit the culture section of www.talkinfrench.com for moouth-watering articles about French cuisine!

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from Jamie Oliver

Roast carrot & fennel soup

Roast carrot & fennel soup with simple flatbreads A sweet and aromatic soup with super-easy flatbreads for dunking

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Few will be able to resist these cauliflower cheese croquettes. They are crunchy, pillowy and fantastically cheesy. Try making them for a moreish dinner party starter.

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