Sopa de Haba (Mexican Fava Bean Soup): The secret to this springtime soup is a flavorful aromatic base—called a recado—that is puréed and reduced before the beans go into the pot.
This easy Fava Bean Dip is creamy and full of rich flavor! Perfect for any party, or spread onto sandwiches or pita bread.
Parmesan baked fava bean chips - an easy, healthier alternative to your usual bag of crisps!
Mediterranean style marinated beans with olive oil, vinegar, garlic, lemon zest and fresh herbs is a great way to preserve fresh summer beans!
Mediterranean Fava Bean and Vegetable Soup NYT Cooking: When I am planning a Passover menu I look to the Sephardic traditions of the Mediterranean. The Sephardim were the Jews of the Iberian Peninsula
Can replace mint with italian seasonings and fava with lima beans
Sofregit is more than a fresh tomato sauce recipe. It is an iconic sauce of the Mediterranean Catalan cuisine that elevates tomato and onions to an unsuspected potential.
Fava Bean and Pecorino Salad - Alexandra's Kitchen
Ful Medames (Stewed Fava Beans) by Saveur. Best known as Egypt's national dish, ful medames is a hearty stew of warmed fava beans stirred with olive oil, lemon juice, and garlic, usually eaten for breakfast.
another great kale dish. starchy beans with a good olive oil would go great with lacinto kale.
Traditional Greek Fava is one of the best things I tasted in Greece. All it takes is a handful of ingredients and a half an hour of time. Serve with plenty of crusty bread and red wine!
A spring-time variation on Avocado Toast topped with Fava Beans, Pecorino Cheese and Meyer Lemon Zest