Ezekiel Bread, or Biblical Bread, as some people call it is made from sprouted grains. What that really means is that the grains or seeds are used during the cycle of life between the time the grains or seeds starts to sprout and when they become plants.
Sourdough, toasted in olive oil and topped with grilled chicken, pesto, Swiss cheese, and fresh tomatoes. A perfect easy and attractive dinner for guests or a cozy night in. Recipe includes nutritional information. From BakingMischief.com