I love Ethiopia food! - How to Make an Ethiopian Feast, from A Spicy Perspective Okay so it's not authentic, but I wouldn't be able to do that anyway.. Especially in Ecuador... But this is just incase I have an Ethiopian food craving in Ecuador, we can give it a try!!
Ethiopian Red Letils: Mesir Wat (Ethiopian Lentil Stew - I love making Ethiopian recipes. If you purchase "burbere" spice at an Ethiopian restaurant or store, it will open a door to Ethiopian cooking, which is ADDICTING
Doro Wat (Spicy Ethiopian Chicken Stew) _ This recipe is both authentic & delicious. There is a reason why Doro Wat is the national dish of Ethiopia & one of the most famous of all African dishes – it’s fabulous!
ETHIOPIAN BEEF STEW & CHARD ~~~ i have not yet tried the homemade berbere spice mix instructions shared on this post's link, but have really been enjoying the berbere ingredient ratios of the post at http://www.daringgourmet.com/2013/08/26/berbere-ethiopian-spice-blend/ [Ethiopia] [Eritrea] [gourmettraveller] [daringgourmet]