Root Vegetable & Feta Empanadas by Eva Kosmas Flores | Adventures in Cooking

Root Vegetable & Feta Empanadas

Chocolate-Dipped Peanut Butter Empanadas.  Pillsbury Bakeoff 2012 recipe.  Simple to make, but very yummy looking and different.

Chocolate-Dipped Peanut Butter Empanadas

Chocolate-Dipped Peanut Butter Empanadas: Cookie dough and pie crust come together beautifully in this sweet take on the empanada. (via Pillsbury)

Blue Lagoon a natural geothermal spa...Iceland

Trip to Iceland

Blue Lagoon Geothermal Spa The Blue Lagoon geothermal spa is one of the most visited attractions in Iceland. The spa is located in a lava field in Grindavík on the Reykjanes Peninsula, southwestern Iceland.

I used to frequent an Ilocos empanada store near my university. If I needed a quick, deep-fried fix, I’d cross the bridge, grab a couple of empanadas, and drown them in garlicky-peppery vinegar. Fast forward to two years ago when a trip to Laoag and a bite from their empanada sobered me up after enduring …

I used to frequent an Ilocos empanada store near my university. If I needed a quick, deep-fried fix, I’d cross the bridge, grab a couple of empanadas, and drown them in garlicky-peppery vinegar. Fast forward to two years ago when a trip to Laoag and a bite from their empanada sobered me up after enduring …

Empanadas are a near-perfect homemade convenience food. They transport well, are easy to eat and are very filling—ideal lunch box material, if you ask me. We adore the traditional filling of ground beef, hard-boiled eggs, olives, onions and seasonings (we tend to leave out the raisins), but empanadas can be as versatile as you like. Try them stuffed with chicken and green olives, spiced pork and potatoes, braised lentils, or even apples for a dessert variety.

Beef Empanadas

Empanadas are a near-perfect homemade convenience food. They transport well, are easy to eat and are very filling—ideal lunch box material, if you ask me. We adore the traditional filling of ground beef, hard-boiled eggs, olives, onions and seasonings (we tend to leave out the raisins), but empanadas can be as versatile as you like. Try them stuffed with chicken and green olives, spiced pork and potatoes, braised lentils, or even apples for a dessert variety.

the color drew me in, and the inside ambiance is perfectly tiny. organic empanadas, and great coffee.   1435 Irving Street @ 16th Avenue near GGpark.

the color drew me in, and the inside ambiance is perfectly tiny. organic empanadas, and great coffee. 1435 Irving Street @ Avenue near GGpark.

Natchitoches meat pies. Natchitoches, Louisiana. The Natchitoches meat pie is one of the official state foods of Louisiana. Ingredients include ground beef, ground pork, onions, peppers, garlic, oil, and a pie shell. It has a savory meat filling in a crescent-shaped, flaky wheat pastry turnover. It is similar to a Spanish picadillo beef empanada. The Natchitoches meat pie is nearly identical to the traditional ground beef empanada of Argentina, Empanada de Carne.

Louisiana Natchitoches Meat Pies

Delicious Natchitoches Meat Pies are filled with a combination of ground beef and pork and nicely seasoned with onions, sweet peppers, garlic, cayenne and pepper sauce.

Baked Jamaican Patty- I'll probably add more turmeric to make the dough more yellow.

Jamaican Beef Patties Recipe

Homemade Jamaican Beef Patties recipe made with flaky and delicious pastry and a flavorful, spicy beef filling.

BASIC WHITE BREAD  I've been making this bread recipe for nearly 40 years and it has never failed me. It is a basic white bread that goes together in minutes (I make this recipe about once a week). It is fool proof and a great recipe for beginning bread makers.

Coleen's Recipes: Easy Yeast Bread for beginners. Excellent step by step instructions with clear details and plenty of pics!

Wherever I am, I love to partake in the local food scene. I was excited about what was in store in Uguguay, a country with meaty dishes and huge portions. Unfortuantely, the prices were a little more expensive than we anticipated (however, on the flip side, that probably saved me from gaining an extra pound or two!) After sampling the cuisine for nearly three weeks, we came up with our four favorite things to eat in Montevideo, Uruguay.

4 things to eat in Montevideo, Uruguay

Our 4 favorite things to eat in Montevideo included huge servings of chivito, carne hot off the grill, cheap-but-filling empanadas - and even pizza.

Root Vegetable & Feta Empanadas — Adventures in Cooking http://adventuresincooking.com/2016/03/root-vegetable-feta-empanadas.html

Root Vegetable & Feta Empanadas

Pinterest
Search