eleven-madison-park-food-dessert

eleven-madison-park-food-dessert

James Beard award winning Pastry Chef Angela Pinkerton is a consultant for new and existing pastry kitchens in the San Francisco Bay area. Innovative ideas and solutions for restaurants, hotels, bakeries and cafes - giving your guests the perfect finish.

NoMad’s owner Andrew Zobler enlisted Daniel Humm and Will Guidara, the duo behind the three-Michelin-starred Eleven Madison Park, to do the restaurant. Expect local-centric dishes and a family-style tasting menu

Nomad Land

NoMad’s owner Andrew Zobler enlisted Daniel Humm and Will Guidara, the duo behind the three-Michelin-starred Eleven Madison Park, to do the restaurant. Expect local-centric dishes and a family-style tasting menu

Pear with Ginger & Spice Crumble, Honey Brittle, Burnt Honey Cream from Eleven Madison Park's Angela Pinkerton

Pear with Ginger & Spice Crumble, Honey Brittle, Burnt Honey Cream from Eleven Madison Park's Angela Pinkerton

eleven-madison-park-food

eleven-madison-park-food

MOD 3060 Food Presentation: Inspirational plated food by some of the legends in the restaurant world. These chefs / designers take the food canvas to new heights. This one is from Eleven Madison Park.

Another pea soup you'd have to compare briefly to Campbell's.

WATCH: Eleven Madison Park's Stunning Cookbook Trailer

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