Ratatouille sounds fancy and complicated, but it is actually a fast, easy and flavorful meal that is perfect for weeknight dinners!
Crisp at the edges, soft in the middle, and covered with golden parmesan. These courgette fries make a great low-carb breakfast with a soft boiled egg.
Moroccan Bowls with Preserved Lemons // couscous or quinoa, chickpeas, cherry tomatoes, cucumber, courgette, aubergine, black olives, fresh mint, pomegranate, garlic, olive oil, chilli powder, cumin, sweet paprika, lemons, lemon juice, sugar
Classic Ratatouille | Vegetable Recipes | Jamie Oliver#LKMxiHPhJRs8XqXc.97#LKMxiHPhJRs8XqXc.97#LKMxiHPhJRs8XqXc.97
Aubergine, Courgette, Sweet Potato and Lentil Curry | Slimming Eats - Slimming World Recipes
Thank goodness for Madhur Jaffery. Another good way to use some of the glut of courgettes. These delicious deep fried balls, baked in a spicy tomato sauce are perfect with rice or breads and a doll...
This vegetarian dish from Alfred Prasad parades aubergine at its versatile best, rolling each slice around an exciting quinoa and paneer filling. 328 calories
Halloumi Bake (zucchini, onion, tomato, lamb sausages, halloumi, cumin, turmeric, basil...)
One-Pot Ratatouille Spaghetti (Vegan + Gluten Free) More
Greek stuffed Eggplant recipe (Melitzanes Papoutsakia) - My Greek Dish