A hearty & healthy Vegetarian Bolognese that comes together in a cinch. This Hearty Vegetarian Bolognese is meaty, saucy, kinda chunky and will be sure to please the whole family! Use a gluten free paleo pasta.
NYT Cooking: This traditional Sicilian pasta dish of sautéed eggplant tossed with tomato sauce and topped with ricotta salata makes for a satisfying vegetarian dinner, and it can be thrown together in under an hour.
This vegan eggplant cacciatore is made with melt-in-your mouth slabs of roasted eggplant simmered in a light white wine tomato sauce with savory mushrooms, garlic and bell peppers. Thanks to Connaisseurus Veg