Eggplant chips are a quick game time snack or snack for any occasion. They are healthy and filling. Flavored with Mediterranean spices

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Eggplant Chips: Slice thin, brush with olive oil, sprinkle with sea salt, bake @ 400 degrees 10 min, then flip; bake 10 more min or until crisp.

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Eggplants in chip form? Why not. After baking up the purple veggie, this might turn into your favorite way to eat one. Grab the recipe from Running to the Kitchen.

{ Recipe: Weight Watchers } Eggplant Chips | Sliced eggplant baked with parmesan cheese and herbs make this treat addictive | 2points

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