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from Mail Online

Bikini Fast Diet: Poached eggs with spinach, portabello mushroom and vine tomatoes

Poached Eggs with Spinach, Portabello Mushroom and Vine Tomatoes by dailymail.co.uk: Research recently found that people who consume egg protein for breakfast are more likely to feel full during the day than those whose breakfasts contain wheat protein. It’s the combination of plants and proteins that makes this dish such an ideal choice. That and the delicious taste — all for obligingly few calories (124 with 1 egg, 199 with 2) #Breakfast #Healthy #Light #Egg

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from The Culinary Adventures of a Greedy Guts

Jamie Oliver’s Eggy Breakfast Crumpets

Jamie Oliver’s Eggy Breakfast Crumpets | The Culinary Adventures of a Greedy Guts

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from delicious. magazine

Avocado, bacon and fried egg on toast

Start your day in the right way with this simple breakfast recipe of avocado, streaky bacon and fried egg.

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from Super Mommy Club - Ideas For Busy Moms

Make Ahead Breakfast Casserole Recipes (FOR A CROWD)

These make ahead breakfast casserole recipes are perfect for feeding a crowd at Easter or Christmas!

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Prawn Toast Recipe - why order takeaway Chinese when you can make your own authentic prawn toast?

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from goodhousekeeping.com

75 So-Pretty Easter Flower Arrangments

daffodils, grass, and Easter eggs in terra cotta pots sitting in a cupcake stand. Gorgeous

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from The Kitchn

Can You Really Make Poached Eggs in the Oven? — Putting Tips to the Test in

Can You Really Make Poached Eggs in the Oven? — Putting Tips to the Test in The Kitchn | The Kitchn

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Mini frittatas, so easy & quick to make using a muffin tray. I made them for a group of friends for brunch & they loved them. Play around with the flavours you use & they are a great way for using up leftovers.

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