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A big thank you to Zoe who recommended I use her grandmother's egg custard recipe to use up a bunch of our fresh eggs. I don't know about you, but I LOVE, LOVE,LOVE using old recipes. Mainly because the ingredient list is simple, and I typically have...

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from BBC Food

Egg custard tarts

The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another! Equipment and preparation: You will need a 12-hole muffin tray and a 11cm/4½in fluted cutter.

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from Slimming World

Baked egg custard with berries

Sometimes you cannot beat the delicious simplicity of an egg custard - we're sure your family will all agree! It's low-Syn and perfect for a snack or served as a delicious pud.

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from Manila Spoon

Spinach Quiche Cups

Completely gluten-free and low-carb is this healthy and delicious SPINACH QUICHE CUPS that everyone will enjoy. Perfect for breakfast or brunch!

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