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M.Manze was established in 1902 by Michele Manze - the present owners' Grandfather. We serve traditional Pie & Mash and Eels (jellied or stewed), in authentic surroundings. At Manze's, we still use the same recipes today for the pies and liquor as were used in 1902, the only changes made have been to improve quality and to meet the higher food standards of today.