Find out how to be a professional editor in this article - and why it's MUCH different than if you want to be a professional writer. If you're serious about becoming an editor, though, you CAN do it! This article gives you some tips for how to get started.
Writers vrs Editors ~ "I’ve been an editor AND a writer, so I’ve seen both sides now." For more on writing and editing, visit hyphenman.com on Facebook at https://www.facebook.com/pages/hyphenmancom/492753717463693
<b><a rel="nofollow" href="http://www.buzzfeed.com/food">BuzzFeed Food</a> editors took to the test kitchen to make desserts that were a) easy, b) delicious, and c) full of Nutella.</b> (As, arguably, all desserts should be.)
Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.