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Eccles Cakes

Traditional British Recipe: Eccles Cakes - http://www.thekitchn.com/traditional-british-recipe-ecc-112645#

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Eccles cakes

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Eccles Cakes

Paul Hollywood’s recipe for Eccles Cakes, taken from British Baking, two 40-page booklets, free inside the Telegraph this weekend.

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Little Eccles mince pies

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Eccles cakes

Take the humble Eccles cake to another level with sherry-soaked currants, chopped peel and spices.

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Chorley Cakes are very similar to other regional cakes such as Eccles Cakes, Banbury Cakes and Hot Cross Buns (in as much as they were a sweet pastry combined with dried fruit) and traditionally were baked for religious festivals. Chorley cakes are flattened, currant-filled cakes made with unsweetened shortcrust pastry and associated with the town of Chorley in Lancashire. Significantly less sweet than Eccles cake, and commonly eaten with butter and a slice of Lancashire cheese.

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Easy, Delicious Eccles Cakes, The Perfect Treat with a Cuppa

Eccles Cakes - Eccles Cake Recipe... Eccles cakes aren't cakes, but as you can see in this Eccles Cake recipe, they are a small flat pastry filled with dried fruits and spices. The popularity of the small cakes has not waned in centuries. Perhap because they are not only delicious, they are extremely quick and easy to make... Prep Time: 20 minutes... Cook Time: 15 minutes... Total Time: 35 minutes...

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