The greatest gastropubs in London revealed by Michelin
The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.
This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.
Over the last couple of weeks, Mr. Scrummy and I have somehow got ourselves addicted to old Seinfeld reruns. A family member mentioned it, we watched one episode soon after and then before we knew it we were totally hooked. At first, having never seen even one episode of Seinfeld before, I wasn’t so keen. …