This was made from a square cake on the bottom and a small round cake on top. The turrets around the outside are made from a stack of jam filled packet biscuits. It was then covered in pink butter cream icing. The idea came from a women's weekly magazine.
I have put a teaser on the Mums in the Kitchen Facebook page about some changes I’ve been making in the kitchen – and I really can’t wait to share them with you! But FIRST, I was scrolling through some photos and realised I never shared with you my best and proudest mummy cake-making achievement ever! My... Read More »