Super Easy: 2 cans Bush's, 2/3 cup brown sugar, 1/3 cup ketchup, 1/8 tsp garlic powder, 1 small onion, (I also put worst sauce to taste and liquid smoke) - mix all of these ingredients in baking dish - add bacon, I used the precooked and put it in the micro (I hate it when my hair smells like bacon, even for a bbq!) - cook 350 uncovered for about an hour
Quick & Easy Baked Beans My edits - I used fairly plain canned beans and mostly drained them. Added a bit more brown sugar than the recipe called for (since I wasn't using the brand "Bush"). Spicy brown mustard. Didn't have Worcestershire or liquid smoke. Add some Guinness or other stout. Voila! Oh, and every ingredient to taste. Microwave time was *way* more than ten minutes.
Spanish Beans and Tomatoes | Vegan & Gluten free | Veggie Desserts Blog These Spanish beans with tomatoes and smokey sweet spices are so easy to make. They’re perfect to serve as tapas or a side dish. Vegan and gluten-free.
Easy Baked Beans: In a Slow Cooker combine 2-16 oz cans of baked beans & 1/4 cup of brown sugar & 1 tbsp of mustard & 1/2 cup of ketchup & 2 small chopped onions & 1 tsp of Worcestershire sauce & 6 slices of cooked chopped bacon. Season & cook on low 5 hours.
Tinned baked beans are a staple in most British kitchens, but they're very easy to make yourself. While many gourmet versions have added bacon or dairy, Becca's on hand to provide a tasty vegan version of the classic breakfast dish.