Easy traditional hot cross buns, perfect for Easter. Toast and spread with butter | Foodness Gracious
My mom made these every Easter growing up . . . Now i make them too :)
Traditional Hot Cross Buns with a cream cheese icing, brushed with a sweet syrup and filled with juicy raisins. Perfect for your #Easter brunch | Jo Cooks
Paul Hollywood's Hot Cross Bun Recipe ~ via this blog, "Jo, the Tart Queen". (Paul Hollywood is an English baker and celebrity chef.)
Super soft spiced hot cross bun loaf made using a hokkaido milk bread base (tangzhong method), a perfect treat for Easter (or any time of year)
Traditional Easter Hot Cross Buns #HotCrossBuns
These combine the deliciously moist, crumbly texture of home-baked scones with the fruity flavours and spicy overtones of hot cross buns.
Debbie Major's hot cross bun loaf is flavoured with aromatic saffron. It's best served with generous amounts of clotted cream.
Hot cross buns | Jamie Oliver | Food | Jamie Oliver (UK)
Use up any Easter leftovers in a Hot cross bun bread and butter pudding.