Traditional Hot Cross Buns with a cream cheese icing, brushed with a sweet syrup and filled with juicy raisins. Perfect for your #Easter brunch | Jo Cooks

Hot Cross Buns

Traditional Hot Cross Buns with a cream cheese icing, brushed with a sweet syrup and filled with juicy raisins. Perfect for your #Easter brunch | Jo Cooks

Paul Hollywood's Hot Cross Bun Recipe ~ via this blog, "Jo, the Tart Queen". (Paul Hollywood is an English baker and celebrity chef.)

Hot cross buns – Paul Hollywood’s recipe

Paul Hollywood's Hot Cross Bun Recipe ~ via this blog, "Jo, the Tart Queen". (Paul Hollywood is an English baker and celebrity chef.)

Hot Cross Buns Recipe- Soft, tender and lightly spiced brushed with sweet syrup and filled with juicy raisins. Absolutely delightful anytime!

Hot Cross Buns

Hot Cross Buns Recipe- Soft, tender and lightly spiced brushed with sweet syrup and filled with juicy raisins. Absolutely delightful anytime!

Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns.  For this recipe you will need a piping bag fitted witha  fine 3mm nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.

Mary Berry's hot cross buns

Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns. For this recipe you will need a piping bag fitted witha fine 3mm nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.

Super soft spiced hot cross bun loaf made using a hokkaido milk bread base (tangzhong method), a perfect treat for Easter (or any time of year)

Hokkaido Milk Bread Hot Cross Bun Loaf

Super soft spiced hot cross bun loaf made using a hokkaido milk bread base (tangzhong method), a perfect treat for Easter (or any time of year)

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