Kroketten (Dutch Croquettes) Read Recipe by
Dutch meatballs known as Bitterballen are a classic Dutch bar snack. Bitterballen, one of Holland's favorite snacks, are bite-size beef and gravy croquettes usually served along with beer.
Bitterballen are crispy bite-size dutch beef croquettes. Serve it hot, with some grainy mustard on the side!
Cheese Bitterballen - delicious deep fried Dutch croquettes filled with cheese, crunchy on the outside and soft and gooey on the inside!
Oliebollen -"No new years eve will ever be complete without this doughnut-like pastry that’s so firmly embedded into our Dutch culture.This is one of the better oliebollen recipes out there.
A deep-fried Dutch kroket, stuffed into a soft roll and slathered with spicy mustard, makes a delicious late-night snack
We mostly ate them on a Saturday or just as a snack with some mustard.
Bitterballen are a typical Dutch snack at the snackbar. Since I live in LA I made porcini bitterballen and they are insanely good. A delicious snack!