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from Omnivore's Cookbook

How to Make Chinese Dumplings from Scratch

How to Make Chinese Dumplings from Scratch - The ultimate guide to making Chinese dumplings from scratch. The dough can be used for both boiled dumplings (shui jiao, 水饺) and potstickers (guo tie, 锅贴) | omnivorescookbook.com

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from The Woks of Life

Vegetable Dumplings

These vegetable dumplings are some of the best we've ever tried. The recipe is made with simple ingredients, and you'll never have to order takeout again.

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from The Flavor Bender

(Spinach) Green Dumpling Dough / Potsticker Dough

Green Dumpling dough or Potsticker dough made with Spinach puree! Perfect for pan-fried potstickers or steamed dumplings!

from BELGIAN FOODIE

Handmade Wonton Wrappers

Wonton Wrappers are easy and fun to make by hand. Instead of buying store-bought Wonton Wrappers, try making your own.

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from HowToThisAndThat

How To Make Amazing Asian Potsticker Dough in 5 Minutes

How To Make Amazing Asian Potsticker Dough in 5 Minutes. My favorite from scratch go to is the Asian Potsticker dough. Once you make it, you will be looking

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from Lazy Cat Kitchen

Asian-style cabbage dumplings with a dipping sauce

Asian-style pan-fried dumplings with a light dipping sauce. Aromatic red cabbage filling mixed in with chili, garlic, ginger, coriander and peanuts.

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Would you like to make these beautiful shaped Jiaozi Chinese dumplings that you can shape into a Goldfish ?- The Homestead Survival - Jiaozi Chinese Dumpling Dough and Garlic Chili Sauce Recipe

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