Herbs de Provence 2 tablespoons dried savory 2 tablespoons dried rosemary 2 tablespoons dried thyme 2 tablespoons dried oregano 2 tablespoons dried basil 2 tablespoons dried marjoram 2 tablespoons dried fennel seed

Mediterranean Potato Hash Recipe | The Mediterranean Dish. An easy breakfast hash with potatoes, chickpeas, asparagus, tomatoes and Mediterranean spices and fresh herbs. Comes together in less than 30 mins. See the step-by-step today on The Mediterranean Dish.

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A Rustic, Nordic Pea Soup or How We Scandis Survive the Winter Months — My Blue&White Kitchen

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Slow Cooker Turkey Tenderloin And Wild Rice - Recipe is made with turkey tenderloin, dry sherry or dry white wine, wild rice, carrot, onion, celery, seasoned salt, garlic pepper, dried marjoram, chicken broth | CDKitchen.com

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This showstopping chicken is succulent and seasoned to perfection with lemon, pepper, minced garlic, and dried marjoram and thyme. #Thanksgiving #holiday #chicken

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NYT Cooking: This recipe was inspired by the Middle Eastern dried seasoning mix called za’atar, a combination of herbs (usually thyme, oregano and marjoram), sesame seeds and sumac, often spiked with salt. Here, fresh herbs are substituted for the dried, which, along with fresh parsley and mint and plenty of lemon and garlic, are used to marinated boneless chicken thighs. If you can’t ...

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#MeatlessMonday with #Vegan Southern Fried Tofu http://www.miratelinc.com/blog/meatless-monday-with-vegan-southern-tofu/

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Yum Rush Inc. - Dried Marjoram, $4.97 (http://www.yumrush.com/dried-marjoram/)

Spiced Chickpea “Nuts” 1 15-ounce can chickpeas, rinsed 1 tablespoon extra-virgin olive oil 2 teaspoons ground cumin 1 teaspoon dried marjoram 1/4 teaspoon ground allspice 1/4 teaspoon salt

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