This curried vegetarian black-eyed peas recipe is an easy to prepare, lightly-spiced mild coconut curry that’s great for people who want a creamy curry without the hot spice usually found in Indian curries. Black-eyed peas are a quick cooking bean which m
Cook beans to use in many meals - Ingredients: 1 lb. black beans, picked over to remove broken beans or small stones, 6 cups water 1 onion, diced, 2-3 whole garlic cloves 1 bay leaf 1/2 tablespoon salt, Place the beans in big bowl, cover with water, drain in a colander and rinse again. Place black beans, onion, garlic cloves, and bay leaf in a slow cooker.
It's time to kick the canned bean habit! Cooking from dried beans is less expensive, better for the environment, and the from-scratch cooked beans taste so much better! To help you, here are Ten From Scratch Recipes for Dried Black Beans in the Slow Cooker, plus Slow Cooker Tips and Recipes Using Cooked Black Beans. [via Slow Cooker from Scratch] #SlowCookerDriedBeans #CookingDriedBeans #BlackBeansFromScratch