Recipe Hack: Milk and Cookie Shots: Dominique Ansel, maker of the Cronut, intrigued Americans with his latest creation: the Cookie Shot, a chocolate chip cookie cup filled with vanilla milk and inspired by the classic American pairing.

Milk-and-Cookie Shots

Recipe Hack: Milk and Cookie Shots: Dominique Ansel, maker of the Cronut, intrigued Americans with his latest creation: the Cookie Shot, a chocolate chip cookie cup filled with vanilla milk and inspired by the classic American pairing.

I must say that when I first heard of the Cronut phenomenon I dismissed it as a passing fad – purely a New York obsession that would blaze briefly and then be forgotten. Well, I was wrong. Dominique Ansel’s trademarked pastry was a 2013 phenomenon that not only continues to fascinate as we about to...Read More »

Christmas Cronuts with marzipan pastry cream

I must say that when I first heard of the Cronut phenomenon I dismissed it as a passing fad – purely a New York obsession that would blaze briefly and then be forgotten. Well, I was wrong. Dominique Ansel’s trademarked pastry was a 2013 phenomenon that not only continues to fascinate as we about to...Read More »

For Ansel, these were the perfect antidote to a difficult day at school – sweet deep-fried treats that were a cheap and cheerful snack.

Apple beignets

For Ansel, these were the perfect antidote to a difficult day at school – sweet deep-fried treats that were a cheap and cheerful snack.

Dominique Ansel Reimagines Pancakes in This Nutella Cone

Dominique Ansel’s Perfect Pancakes

Make the ultimate cronut with this recipe.

The Secret’s Out: Get Dominique Ansel’s Real Cronut Recipe Here

Dominique Ansel's Creamy Chocolate Mousse

Dominique Ansel's Creamy Chocolate Mousse

Cronuts from Dominique Ansel Bakery: | 18 Foods Everyone Must Try Before LeavingNYC

18 Foods Everyone Must Try Before Leaving NYC

Cronuts from Dominique Ansel Bakery: | 18 Foods Everyone Must Try Before LeavingNYC

4 Easter Desserts to Bake This Weekend—From Dominique Ansel and More

4 Easter Desserts to Bake This Weekend—From Dominique Ansel and More

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