Vietnamese spring rolls with a vegetarian twist, featuring smoked tofu to make delightfully aromatic, crispy, crunchy tofu summer rolls which are vegetarian and vegan. You can make these in the kitchen to wow your guests or build them at the table so everyone can get their hands dirty.
Broccoli Hash Brown Cheese Cups #Recipe - a healthy, vegetarian and gluten-free recipe that's quick to make and tastes delicious! A total crowd-pleaser. Even the kids love them! | www.pinkrecipebox.com