Daniel Clifford cooked this stuffed red mullet recipe on Great British Menu scoring a perfect 10 from the judges. It's an excellent way to cook red mullet
Watch chef Daniel Clifford speak candidly at Food on the Edge 2017 about how winning his second Michelin star turned him into a "terrible person.
A delicious and inspiring collection of chocolate soufflé recipes, from sophisticated dark chocolate desserts to easy soufflé recipes you'll find easy to master.
Cheese scones - Daniel Clifford on Foodie
Daniel Clifford shares his whiskey sour recipe, which can be used to round off a dinner party with a bang. Use good American bourbon for these petit fours
Cointreau and chocolate combined to create something beautiful. Daniel Clifford from Midsummer house at his best
Daniel Clifford offers an elaborate take on a bloody mary, creating a salsa and a foam to serve up as a gourmet canapé
Fillet of beef, shallot marmalade, celeriac purée and essence of port. A slow-cooked beef recipe is given a twist by renowned chef Daniel Clifford. Confited garlic and shallot marmalade ensure the tender beef is well accompanied
Delicate pine flavours of Douglas fir are beautifully melded with smooth yoghurt in a delicate sorbet recipe from Daniel Clifford
A panna cotta provides a lovely creamy background to any dessert. Here it is paired with a classic combination of rhubarb and ginger
Learn a how to make a vibrant spring soup, using seasonal asparagus as the main ingredient