Dan Lepard recipe: Mulled Wine Plum Jellies - The Guardian
Dan Lepard's recipes: Basque soup bread, plus Castilian garlic and bread soup
Dan Lepard's recipes for Basque butter buns, plus fried milk bread (aka torrija) A buttercream-filled sweet bun that Basques love mid-afternoon, plus a comforting breakfast treat
Dan Lepard's mushroom and cheese soufflés: These are loved round at our house. Photograph: Colin Campbell for the Guardian
Eccles cakes and Banbury cakes - UK
Dan Lepard coconut garlic naan
Roasted onion focaccia -- Dan Lepard -- Epicurious' gorgeous and easy focaccia with olives and rosemary (picture-free and unpinabble) is here.
Dan Lepard's recipes: panettone, plus brutti ma buoni biscuits
Dan Lepard: bacon buns & Bacon and cheese breadsticks
dan lepard's recipes for gifts including: Stem ginger macaroons
This is pork pie pastry, a nice fatty mixture that bakes to a rich brown and holds in the wet filling and juices snugly
Cherry Crumble Cheescake - dense creamy texture, the sponge base becomes gooey as it soaks up the juices from the cherries yet the top has a crunchy sweet crumble;
Dan Lepard: Seeded rye and wheat loaf
Step-by-step baking: Baked cocoa powder gives these cookies their dark richness
Double chocolate lamingtons recipe, plus Aussie scrolls for dessert?
Dan Lepard's sweet potato pecan buns: 'The sweet potato adds an intense golden colour to the crumb and helps the buns stay extra-soft.' Photograph: Colin Campbell for the Guardian