This hazelnut dacquoise recipe appears as the technical challenge in the Pastry episode of Season 2 of The Great British Baking Show on PBS Food.
Chocolate Espresso Dacquoise and a Cook's Illustrated Giveaway via @Treats Blog
Pistachio-flecked meringue layers contrast a tangy, creamy lemon curd filling in this stunning dacquoise. Perfect for a special occasion, this make-ahead dessert needs at least 24 hours in the refrigerator before serving to soften a bit.
Esterhazy torte - chocolate hazelnut cake, tastes like Ferrero Rocher!
A delicate cake made of two dacquoise sandwiched together with hazelnut praline ganache. These Chocolate & Praline Dacquoise are light and fluffy.
Almond Nutella Cake Recipe (Dacquoise) – Layers of scrumptious goodness! And it’s gluten free! @natashaskitchen
Passion fruit lifts the sweet combination of banana, meringue and caramel in this crowd-pleasing dessert recipe.
Can you believe this thing? It's monstrously pretty I'm am a tiny bit concerned that I might have used up all my femininity in creating this tower of floral pinkness. Although, this is unlikely giv...
Chocolate Dacquoise Recipe | Martha Stewart
Seriously impress with this fancy French dessert of layers of hazelnut meringue, hazelnut praline, chocolate ganache and a coffee custard filling.