Luke Holder's exquisite cured salmon recipe would be an excellent starter course for any meal.

Salmon mi cuit with beetroots

Luke Holder's exquisite cured salmon recipe would be an excellent starter course for any meal.

Gravadlax: This melt-in-your-mouth salmon dish is cured in the traditional Scandinavian way with sea salt, dill and pepper. Serve on toasted rye bread or with salad. This Scandi classic is easier than you think with our step-by-step guide.

Video: Gravlax recipe

Gravadlax: This melt-in-your-mouth salmon dish is cured in the traditional Scandinavian way with sea salt, dill and pepper. Serve on toasted rye bread or with salad. This Scandi classic is easier than you think with our step-by-step guide.

If you're feeding a crowd this Asian sticky salmon recipe is utterly delicious and you'll have more than enough with a side of salmon

Asian Sticky Salmon

If you're feeding a crowd this Asian sticky salmon recipe is utterly delicious and you'll have more than enough with a side of salmon

Chicken Chow Mein - a Chinese takeaway classic, this recipe for chicken chow mein is simple, authentic and flavoured with dark soy sauce, ginger and garlic.

Chicken Chow Mein - a Chinese takeaway classic, this recipe for chicken chow mein is simple, authentic and flavoured with dark soy sauce, ginger and garlic.

How to make a salmon terrine. Learn how to make a salmon terrine with this step-by-step recipe guide. Once you know how, it'll stay in your festive recipe repertoire for years to come.

How to make a salmon terrine

How to make a salmon terrine. Learn how to make a salmon terrine with this step-by-step recipe guide. Once you know how, it'll stay in your festive recipe repertoire for years to come.

Caviar and avocado purée round off an elegant citrus-cured salmon recipe from Luke Tipping.

Citrus cured salmon with avocado purée and caviar

Caviar and avocado purée round off an elegant citrus-cured salmon recipe from Luke Tipping.

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