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Update: If you use a thick BBQ sauce, you may need to add 1/4 c. water to your chicken. I added honey to my BBQ sauce and didn't need to add water.

from The Kitchn

Cuisinart Electric Pressure Cooker — Product Review

What's the Difference Between a Slow Cooker and Pressure Cooker? — Word of Mouth, a food drink post from the blog The Kitchn, written by Faith on Bloglovin’

from LIVESTRONG.COM

How to Cook London Broil in an Electric Pressure Cooker

from The Kitchn

The Cuisinart Electric Pressure Cooker Is a Trusted Friend in the Kitchen — Product Review

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